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SpinneysFOOD Strawberry And Clotted Cream Cake 400g

SpinneysFOOD Strawberry And Clotted Cream Cake 400g
Each

SpinneysFOOD Strawberry And Clotted Cream Cake 400g

Each

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SpinneysFOOD Strawberry And Clotted Cream Cake 400g
each

SpinneysFOOD Strawberry And Clotted Cream Cake 400g

AED 24.25

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Overview

Dig your fork into our delectable strawberry and clotted cream cake made with tiers of fluffy sponge cake layered with buttercream and sweet strawberry jam.

Details

Spinneys is dedicated to offering our customers food of exceptional quality. All of our SpinneysFOOD products are produced or sourced with complete traceability from partners who share our values on quality and sustainability. Our partners and our own facilities maintain the highest food safety standards.

Allergies

Contains wheat, gluten, egg, milk and lactose. Prepared in a facility that handles allergens including nuts.

Storage

Store in a cool dry place away from direct sunlight. Once opened, store in an airtight container and consume within 2 days. Defrosted product, do not refreeze.

Brand

Spinneys

Details

Spinneys is dedicated to offering our customers food of exceptional quality. All of our SpinneysFOOD products are produced or sourced with complete traceability from partners who share our values on quality and sustainability. Our partners and our own facilities maintain the highest food safety standards.
Contains wheat, gluten, egg, milk and lactose. Prepared in a facility that handles allergens including nuts.
Store in a cool dry place away from direct sunlight. Once opened, store in an airtight container and consume within 2 days. Defrosted product, do not refreeze.
Spinneys

Ingredients

Sponge cake 69% (sugar, wheat flour, pasteurised egg, non-hydrogenated vegetable oils [rapeseed oil, palm oil], whole milk [cow’s milk], humectant glycerine, raising agents [diphosphates, sodium bicarbonate], emulsifier mono- and diglycerides of fatty acids [palm], salt, preservative potassium sorbate), buttercream 16% (butter [milk], glucose syrup, clotted cream [milk]) and strawberry jam 15% (strawberries, glucose-fructose syrup, acidity regulator citric acid, gelling agent pectin).

Sponge cake 69% (sugar, wheat flour, pasteurised egg, non-hydrogenated vegetable oils [rapeseed oil, palm oil], whole milk [cow’s milk], humectant glycerine, raising agents [diphosphates, sodium bicarbonate], emulsifier mono- and diglycerides of fatty acids [palm], salt, preservative potassium sorbate), buttercream 16% (butter [milk], glucose syrup, clotted cream [milk]) and strawberry jam 15% (strawberries, glucose-fructose syrup, acidity regulator citric acid, gelling agent pectin).

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