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Warburtons Protein Power Sliced Wholemeal Bread 700g

Warburtons Protein Power Sliced Wholemeal Bread 700g
Each

Warburtons Protein Power Sliced Wholemeal Bread 700g

Warburtons Protein Power Sliced Wholemeal Bread 700g
each

Warburtons Protein Power Sliced Wholemeal Bread 700g

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Overview

A high-fibre, high-protein loaf of wholemeal bread packed with 12 pulses, seeds and grains. A hearty and wholesome sliced loaf that makes the perfect sandwiches, toast or croutons.

Details

Warburtons is a family-owned bakery brand that offers a wide range of products, from bread and rolls, to bagels and thins, to crumpets and teacakes. Today Warburton has grown to be the largest bakery brand in the UK, with over 2 million products produced every day.

Preparation Guidelines

Ready to eat.

Allergies

Contains wheat, rye, barley, soya and oats.

Country of Origin

United Kingdom

Storage

Store in a cool, dry place.

Brand

Warburtons

Details

Warburtons is a family-owned bakery brand that offers a wide range of products, from bread and rolls, to bagels and thins, to crumpets and teacakes. Today Warburton has grown to be the largest bakery brand in the UK, with over 2 million products produced every day.
Ready to eat.
Contains wheat, rye, barley, soya and oats.
United Kingdom
Store in a cool, dry place.
Warburtons

Ingredients

Wholemeal wheat flour, water, pulses, grains and seed blend (15%) (kibbled soya bean, malted barley flour, navy bean, yellow lentil, sesame seed, brown linseed, red lentil, black bean, sunflower seed, pumpkin seed, millet seed, oat flakes, toasted rye flakes), wheat gluten, yeast, demerara sugar, salt, glaze (water, pea protein, glucose syrup, rice flour), vegetable oils (rapeseed and sustainable palm), soya flour, emulsifiers: e472e, e471, preservative: calcium propionate, flour treatment agent: ascorbic acid (vitamin c).

Dietary and Lifestyle

Suitable for vegetarians and vegans. High in fibre and protein. Low in sugar.

Wholemeal wheat flour, water, pulses, grains and seed blend (15%) (kibbled soya bean, malted barley flour, navy bean, yellow lentil, sesame seed, brown linseed, red lentil, black bean, sunflower seed, pumpkin seed, millet seed, oat flakes, toasted rye flakes), wheat gluten, yeast, demerara sugar, salt, glaze (water, pea protein, glucose syrup, rice flour), vegetable oils (rapeseed and sustainable palm), soya flour, emulsifiers: e472e, e471, preservative: calcium propionate, flour treatment agent: ascorbic acid (vitamin c).
Suitable for vegetarians and vegans. High in fibre and protein. Low in sugar.
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