Created by Spinneys
Prep time 10 minutes
Cook time 10 minutes
Serves 6
Cuisine Japanese
Diet Vegetarian
Preparation Easy
Nutrition (per serving)
Calories 104
Fat 9g
Saturates 2g
Protein 4g
Carbs 4g
Sugars 1g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details

Cooking Instructions

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Divide the peppers between 4 skewers and brush with the olive oil.


Heat a griddle pan to smoking hot and char the peppers on all sides for 8-10 minutes.


To make the furikake spice, toast the sesame seeds and crumble the nori sheets. Combine the ingredients for the furikake spice.


Serve the peppers sprinkled with the spice.