This sweet treat is ideal for families to make together
| Created by | Spinneys |
| Prep time | 15 minutes |
| Cook time | 5 minutes |
| Serves | 15 |
| Cuisine | Arabic |
| Diet | Family Friendly |
| Preparation | Easy |
Nutrition (per serving)
| Calories | 424 |
| Fat | 28.6g |
| Saturates | 2.4g |
| Protein | 7.1g |
| Carbs | 36g |
| Sugars | 32.6g |
| Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details | |
Ingredients
Equipment
Cooking Instructions
Download PDF1
Grease and line a standard loaf tin with baking paper.
2
Place the butter and tahini in a microwave-safe bowl and microwave on full power until melted.
3
Sieve the icing sugar into a large mixing bowl and stir in the melted butter, tahini and vanilla until completely combined. Press the fudge into the prepared tray and sprinkle with sesame seeds.
4
Refrigerate until set, then cut into pieces.
