This four-ingredient ravioli recipe is a sure-fire way of creating a simple, hearty meal that also feels luxurious
|Prep time||5 minutes|
|Cook time||3 minutes|
|Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details|
Cooking InstructionsDownload PDF
Place the stock in a pot over a medium-high heat and bring to a boil. Add in the ravioli and cook according to package instructions. Remove the pot from the heat and add in the pesto.
Divide the ravioli between 4 bowls and top with the broth, Parmesan shavings and fresh basil.