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Alpro Cherry Yoghurt 500g
Each
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Alpro cherry yoghurt has a deliciously sweet taste and a creamy thick texture. Made with soya milk, it’s a great alternative to plain yoghurt and is a great source of calcium, rich in plant protein and low in sugar.
Details
Yoghurt is a dairy product that is produced from the milk of a variety of different animals. Made from low-fat, non-fat or whole milk it is a delicious product that can be enjoyed at breakfast with granola, fruit or cereal, as an afternoon snack or as a post dinner treat. Since yoghurt is derived from milk, it provides protein, calcium, and other minerals, and a range of vitamins meaning not only does it taste great but it’s also great for ensuring you stay fit and healthy. Yoghurt can help to build strong bones, helps reduce the risks of diseases and is beneficial to weight control. Yoghurt can also be eaten alone or used to make a creamy and smooth savoury dip.
Preparation Guidelines
Ready to eat.
Ingredients
Soya base (Water, Hulled soya beans [9.7%]),Cherry [10.9%] [fruit (6.3%), Juice from concentrated (4.6%)] Sugar, Glucose-fructose syrup, Calcium (Tri-calciumcitrate) , Stabiliser (Pectins) Acidity regulators (Sodium Citrates, Citric acid), Colour (Anthocyanins), Carrot extract, Modified starch, Flavouring, Sea salt, Antioxidants (Tocopherol-rich extract. Fatty acid ester of ascorbic acid), Vitamins (B2, B12,D2), Yogurt cultures [S. thermophilus, L. Bulgaricus
Allergies
Dairy & gluten free. Contains soya milk. May contain traces of nuts.
Country of Origin
UK
Dietary and Lifestyle
Suitable for vegetarians. Low in sugar
Storage
Keep refrigerated. Once opened consume within 5 days.
Brand
Alpro
Nutrition Facts
Typical value per 100g
Amount Per Serving
Calories 75
% Daily Value
Total Fat 2g
Saturated Fat 0.4g
Sodium 0.21mg
Total Carbohydrates 9.4g
Sugar 9.3g
Dietary Fiber 1g
Protein 3.7g
Vitamin D 0.75mcg
Vitamin B12 0.38mg
Riboflavin 0.21mg
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