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Dr Oetker Frozen Ristorante Quattro Formaggi Pizza X 2
Each
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Dr Oetker Frozen Ristorante Quattro Formaggi Pizza X 2
each
31.50
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This cheesy Italian-style pizza has a thin, crispy base with a generous topping of cheese to satisy those cravings. The Quattro Formaggi is crammed with a delicious combination of mild edam, hearty emmental, tasty gorgonzola and fine mozzarella cheese, and is deliciously seasoned with basil.
Details
The history of Dr Oetker began in January 1891, when company founder Dr August Oetker fulfilled a lifelong dream by acquiring the Aschoff'sche pharmacy in Bielefeld, Germany. What he developed here through persistent research revolutionized baking and made the preparation of food and pastries much easier. More than 130 years later, the small pharmacy has grown into a family business selling their pizza's and baking ingredients to customers around the world.
Preparation Guidelines
Pre-heat the oven to 220 °C top and bottom heat. Remove pizza from packaging and plastic film. Rearrange toppings if required. Place frozen pizza directly on the bottom wire rack. Bake for 11-13 minutes.
Storage
Keep frozen.
Brand
Dr Oetker
Ingredients
Wheat flour, tomato puree (24%), mozzarella cheese (11%) (pasteurised cow's milk, salt, microbial rennet, starter culture), edam cheese (11%) (pasteurised cow's milk, salt, starter culture, microbial rennet, calcium chloride (firming agent)), thickened cream (cream, thickener: carrageenan),, rapeseed oil, emmental cheese (4,2%) (pasteurised cow’s milk, salt, microbial rennet, starter culture, calcium chloride (firming agent)), water, yeast blue-veined cheese (0,7%) (pasteurised cos milk, salt, starter culture,, microbial rennet, mould culture, enzyme, calcium chloride (firming agent)), sugar, salt, basil, soy sauce (water, soybeans, salt, wheat flour), modified corn starch, extra0-virgin olive oil, spice, oregano, hydrolysed vegetable protein (maize and rapeseed), maltodextrin garlic, caramelised sugar. contains milk, soy, and wheat.
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