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Named after Italian naturalist Pietro Andrea Mattioli, matthiola are heavily scented and vibrant flowers.
Cut the stems diagonally (at least 1cm from the bottom) before you put them in water. Add flower food and keep them in a cool room to maximise vase life.
Matthiola (scented stock)
Number of stems
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AED 45.75 / Each
AED 14.95 / Each
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