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Kagi classic single 50g
Each
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These crispy wafers are coated in smooth milk chocolate and are an ideal sweet snack to enjoy whilst on the go.
Details
The recipe for Kägi wafers hasn't changed in 50 years. Natural ingredients and homemade Swiss milk chocolate are used to make this wafer that's popular with the young and old.
Preparation Guidelines
Ready to eat
Ingredients
Sugar, palm fat, wheat flour, whole milk powder, cocoa butter, cocoa mass, cocoa powder, hazelnuts, ground wheat fibres, powdered egg yolk, emulsifier: soya lecithin, salt, raising agent: sodium hydrogen carbonate, vanilla extract.
Allergies
Contains wheat (gluten), milk hazelnuts, egg, soya.
Country of Origin
Switzerland
Storage
Store in a cool, dry place
Manufacturer
Kagi
Nutrition Facts
Typical value per 100g
Amount Per Serving
Calories 559
% Daily Value
Total Fat 35g
Saturated Fat 25g
Total Carbohydrates 57g
Sugar 38g
Protein 6.4g
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