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Linda McCartney 2 frozen vegetarian quarter pounder burgers 227g

Linda McCartney 2 frozen vegetarian quarter pounder burgers 227g
Each

Linda McCartney 2 frozen vegetarian quarter pounder burgers 227g

Each

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Linda McCartney 2 frozen vegetarian quarter pounder burgers 227g
each

Linda McCartney 2 frozen vegetarian quarter pounder burgers 227g

AED 21.00

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Overview

Ready-to-cook vegetarian quarter pounder burgers made with rehydrated soya protein and onion.

Details

Linda McCartney believes in delicious meat-free food that enhances your eating experience. Her brand grew to reflect her passion for delicious wholesome food that is accessible for everybody and that is good for the body and for the planet without compromising on taste or quality.

Preparation Guidelines

Cooking instructions given are for 2 vegetarian burgers. For best results, always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only; please adjust times accordingly. Remove outer packaging—grill for best results. Grill Instructions: Preheat the grill to moderate heat. Place vegetarian burgers onto a wire rack in a grill pan and grill for 15-16 minutes, turning occasionally. Hob Instructions: Preheat 1 teaspoon of oil in a non-stick frying pan over low to medium heat. Add vegetarian burgers and cook for 15-17 minutes, turning regularly. Oven cook Instructions: Preheat oven to 200°C/Fan 180°C/Gas Mark 6. Place vegetarian burgers onto a preheated baking tray and cook in the centre of the oven for 15-20 minutes, turning once halfway through cooking."

Allergies

May also contain other cereals containing gluten. For allergens, including cereals containing Gluten, see ingredients in capitals.

Country of Origin

UK

Storage

For best results cook in a pan straight from the freezer. Refer to label for instructions.

Brand

Linda McCartney

Details

Linda McCartney believes in delicious meat-free food that enhances your eating experience. Her brand grew to reflect her passion for delicious wholesome food that is accessible for everybody and that is good for the body and for the planet without compromising on taste or quality.
Cooking instructions given are for 2 vegetarian burgers. For best results, always cook from frozen. All cooking appliances vary; timings are to be used as a guideline only; please adjust times accordingly. Remove outer packaging—grill for best results. Grill Instructions: Preheat the grill to moderate heat. Place vegetarian burgers onto a wire rack in a grill pan and grill for 15-16 minutes, turning occasionally. Hob Instructions: Preheat 1 teaspoon of oil in a non-stick frying pan over low to medium heat. Add vegetarian burgers and cook for 15-17 minutes, turning regularly. Oven cook Instructions: Preheat oven to 200°C/Fan 180°C/Gas Mark 6. Place vegetarian burgers onto a preheated baking tray and cook in the centre of the oven for 15-20 minutes, turning once halfway through cooking."
May also contain other cereals containing gluten. For allergens, including cereals containing Gluten, see ingredients in capitals.
UK
For best results cook in a pan straight from the freezer. Refer to label for instructions.
Linda McCartney

Ingredients

Rehydrated textured soya protein (58%), rapeseed oil, water, onion, stabiliser: methyl cellulose, chickpea flour, flavourings, yeast extract, garlic purée, malted barley extract, onion powder, salt, garlic powder.

Dietary and Lifestyle

Vegetarian.

Rehydrated textured soya protein (58%), rapeseed oil, water, onion, stabiliser: methyl cellulose, chickpea flour, flavourings, yeast extract, garlic purée, malted barley extract, onion powder, salt, garlic powder.
Vegetarian.

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