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Jacob's Original Mini Cheddars 200g

Jacob's Original Mini Cheddars 200g
Each

Jacob's Original Mini Cheddars 200g

Jacob's Original Mini Cheddars 200g
each

Jacob's Original Mini Cheddars 200g

Currency 21.00 This product is unavailable at the moment

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Overview

Baked to perfection, Jacob's folds real cheese into airy dough before sliding it into the oven to create these widely-loved mini crackers.

Details

Launched in Southern Ireland, Jacob's has been bringing savoury delights to snack cupboards across the UK, and world, since 1850. Its extensive range of popular snacks include crackers, cream crackers, Twiglets, wafers and much more.

Preparation Guidelines

Ready to eat

Ingredients

Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetables Oils (Palm, Sunflower), Dried Cheese (12%), (Milk) [Dried Powdered Cheese (Milk), Natural Flavouring, Yeast Extract Barley)], Sugar, Glucose Syrup, Salt, Dried Whey (Milk), Barley Malt Extract, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Acid (Lactic Acid), Natural Flavourings.

Allergies

Contains dairy

Country of Origin

UK

Storage

Store in a cool, dry place

Brand

Jacob's

Details

Launched in Southern Ireland, Jacob's has been bringing savoury delights to snack cupboards across the UK, and world, since 1850. Its extensive range of popular snacks include crackers, cream crackers, Twiglets, wafers and much more.
Ready to eat
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetables Oils (Palm, Sunflower), Dried Cheese (12%), (Milk) [Dried Powdered Cheese (Milk), Natural Flavouring, Yeast Extract Barley)], Sugar, Glucose Syrup, Salt, Dried Whey (Milk), Barley Malt Extract, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Acid (Lactic Acid), Natural Flavourings.
Contains dairy
UK
Store in a cool, dry place
Jacob's

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 512


% Daily Value


Total Fat 29.2g


Saturated Fat 11.6g


Total Carbohydrates 50.1g


Sugar 5.1g


Dietary Fiber 2.5g


Protein 10.6g

Percent Daily Values are based on a 2,000 calorie diet.
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