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Rachel's Organic Low Fat Greek Natural Bio Live Yogurt 450g
Rachel's Organic Low Fat Greek Natural Bio Live Yogurt 450g
each
14.25
each
3.17
per 100g
0
Overview
Greek style yoghurts are thick and creamy and make an ideal topping to fruit or granola or served alongside a dessert as an alternative to cream or ice-cream.
Details
Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture. It is slightly acidic and it is often blended with natural fruit pieces to enhance the flavour.Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion, but these depend on the type of yoghurt consumed. Some yoghurts contain active, living bacteria known as probiotics, which can help keep the intestines healthy. Yoghurts contain calcium, vitamins B6 and B12, riboflavin, potassium, and magnesium.
Preparation Guidelines
Ready to eat
Ingredients
Organic Low Fat Natural Yogurt (from MILK)
Allergies
Contains milk
Country of Origin
UK
Dietary and Lifestyle
Suitable for vegetarians. Organic. Low fat
Storage
Keep refrigerated
Brand
Rachel's Organic
Details
Preparation Guidelines
Ingredients
Allergies
Country of Origin
Dietary and Lifestyle
Storage
Brand
Nutrition Facts
Typical value per 100g
Amount Per Serving
Calories 60
% Daily Value
Total Fat 0.1g
Saturated Fat 0.1g
Sodium 0.2mg
Total Carbohydrates 8.7g
Sugar 8.7g
Protein 6.1g