Robertson's Mincemeat with No Suet 411g
Each
Robertson's Mincemeat with No Suet 411g
Robertson's Mincemeat with No Suet 411g
each
21.50
each
5.23
per 100g
0
Overview
Spark festive joy at any time of year with this rich medley of dried fruits, candied peel, and spices. It's perfect for winter bakes and mince pies.
Details
Established in 1864, Robertsons' first product was marmalade, made at its family grocery shop in Scotland. Over the years, it has become one of the best-selling marmalade brands in the UK. Robertsons' range now includes marmalade, ginger preserve, and mincemeat.
Preparation Guidelines
Refer to a recipe of your choice for baking instructions
Ingredients
Sugar, apples (26%), vine fruit (26%) (sultanas, raisins, currants), candied mixed peel (4%) (glucose-fructose syrup, orange peel, sugar, lemon peel, citric acid), vegetable suet (palm oil, sunflower oil, rice flour), treacle, acidity regulators (acetic acid, citric acid), mixed spices, citric acid, antioxidant (ascorbic acid).
Allergies
Free from common allergens
Dietary and Lifestyle
Suitable for vegans
Storage
Store in a cool, dry place. Once opened, refrigerate
Brand
Robertson's
Details
Preparation Guidelines
Ingredients
Allergies
Dietary and Lifestyle
Storage
Brand
Nutrition Facts
Typical value per 100g
Amount Per Serving
Calories 285
% Daily Value
Total Fat 2.7g
Saturated Fat 1.5g
Total Carbohydrates 63.5g
Sugar 63.2g
Protein 0.8g
More Recipe Inspiration
Turkey with mince-pie stuffing and plum and orange glaze
Mince pie, ClemenGOLD jelly and custard trifle
Make-ahead mince pies
Sharing mince pie tart
Mince pie berry crumble
Berry mince pie pasteis de nata
Mince pie custard bundt
