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Robertson's mincemeat with no suet 411g

Robertson's mincemeat with no suet 411g
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Robertson's mincemeat with no suet 411g

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Robertson's mincemeat with no suet 411g
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Robertson's mincemeat with no suet 411g

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Overview

Spark festive joy at any time of year with this rich medley of dried fruits, candied peel, and spices. It's perfect for winter bakes and mince pies.

Details

Established in 1864, Robertsons' first product was marmalade, made at its family grocery shop in Scotland. Over the years, it has become one of the best-selling marmalade brands in the UK. Robertsons' range now includes marmalade, ginger preserve, and mincemeat.

Preparation Guidelines

Refer to a recipe of your choice for baking instructions

Ingredients

Sugar, apples (26%), vine fruit (26%) (sultanas, raisins, currants), candied mixed peel (4%) (glucose-fructose syrup, orange peel, sugar, lemon peel, citric acid), vegetable suet (palm oil, sunflower oil, rice flour), treacle, acidity regulators (acetic acid, citric acid), mixed spices, citric acid, antioxidant (ascorbic acid).

Allergies

Free from common allergens

Dietary and Lifestyle

Suitable for vegans

Storage

Store in a cool, dry place. Once opened, refrigerate

Manufacturer

Robertson's

Details

Established in 1864, Robertsons' first product was marmalade, made at its family grocery shop in Scotland. Over the years, it has become one of the best-selling marmalade brands in the UK. Robertsons' range now includes marmalade, ginger preserve, and mincemeat.
Refer to a recipe of your choice for baking instructions
Sugar, apples (26%), vine fruit (26%) (sultanas, raisins, currants), candied mixed peel (4%) (glucose-fructose syrup, orange peel, sugar, lemon peel, citric acid), vegetable suet (palm oil, sunflower oil, rice flour), treacle, acidity regulators (acetic acid, citric acid), mixed spices, citric acid, antioxidant (ascorbic acid).
Free from common allergens
Suitable for vegans
Store in a cool, dry place. Once opened, refrigerate
Robertson's

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 285


% Daily Value


Total Fat 2.7g


Saturated Fat 1.5g


Total Carbohydrates 63.5g


Sugar 63.2g


Protein 0.8g

Percent Daily Values are based on a 2,000 calorie diet.

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