Truffle Manchego

Truffle Manchego
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Truffle Manchego

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Overview

Spain's most famous sheep's milk cheese, Manchego, is infused with the luxurious, earthy aroma of black truffle. The cheese's traditional nutty, savoury flavour is beautifully enhanced by the rich, complex notes of truffle, creating an indulgent and unforgettable taste experience.

Details

Rabel is a cheese brand offering a selection of European-style varieties including Iberico and other aged blends. Known for rich flavour and smooth texture, Rabel cheeses are a highlight of cheeseboards and charcuterie.

Preparation Guidelines

Perfect for cheese boards, appetisers and pasta dishes.

Allergies

Milk, lactose

Storage

Keep refrigerated, use by expiry date.

Brand

Rabel

Details

Preparation Guidelines

Perfect for cheese boards, appetisers and pasta dishes.

Allergies

Milk, lactose

Storage

Keep refrigerated, use by expiry date.

Brand

Rabel

Ingredients

Pasteurized sheep´s milk, truffle sauce (1,5%)(agaricus bisporus, corn oil, water, tuber aestivum 1,5 %, salt, flavourings, dried porcino mushrooms, dehydrated potatoes, herb, water extract of tuber aestivum and truffle flavouring), salt, rennet, stabilizer: calcium chloride and cheese cultures. on rind: truffle sauce. e-235 (preservative).

Safety Guidelines and Warnings

Produced in a facility that processes nuts.