|Prep time||10 minutes|
|Cook time||25 minutes|
|Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details|
Cooking InstructionsDownload PDF
Preheat the oven to 200°C, gas mark 6.
Spread out the fries on a large baking tray and bake until slightly golden, approx. 20 minutes.
Toss the fries, grate over the cheeses, sprinkle with the garlic salt and bake for a further 10-20 minutes.
In the meantime, combine the mayonnaise, Sriracha and vinegar.
Finely slice the spring onions and roughly chop a handful of coriander.
Serve the fries with a drizzle of the spicy mayonnaise, spring onions, coriander and Togarashi (or red pepper flakes).