Created by Spinneys
Prep time 10 minutes
Cook time 25 minutes
Serves 4
Cuisine Korean
Diet Vegetarian
Preparation Moderate
Nutrition (per serving)
Calories 499
Fat 22.8g
Saturates 3.2g
Protein 9.9g
Carbs 59.2g
Sugars 5.3g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details

Cooking Instructions

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Preheat the oven to 200°C, gas mark 6.


Spread out the fries on a large baking tray and bake until slightly golden, approx. 20 minutes.


Toss the fries, grate over the cheeses, sprinkle with the garlic salt and bake for a further 10-20 minutes.


In the meantime, combine the mayonnaise, Sriracha and vinegar.


Finely slice the spring onions and roughly chop a handful of coriander.


Serve the fries with a drizzle of the spicy mayonnaise, spring onions, coriander and Togarashi (or red pepper flakes).