Miso garlic butter

Miso garlic butter

5 mins Prep · 5 mins Cook

A flavourful sauce or dressing will elevate the simplest of veggies or salads at a BBQ.

Created by Spinneys
Prep time 5 minutes
Cook time 5 minutes
Serves 4
Cuisine Japanese
Diet Vegetarian
Preparation Moderate
Nutrition (per serving)
Calories 201
Fat 21g
Saturates 13g
Protein 1g
Carbs 3g
Sugars 2g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details



Cooking Instructions

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Melt the butter in a pan over a medium heat and add the miso and crushed garlic.


Simmer for 2-3 minutes or until the garlic is just cooked.


Remove from the heat. If the mix looks split, whisk in some hot water until it comes together.


Pour into a bowl or mould and allow to set or use melted to baste vegetables, corn or grilled potatoes.