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Caputo Dry Active Yeast 100g
Each
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A high activity Italian dry yeast that's prized by pizza chefs. A highly consistent yeast with high fermenting power for making soft, fluffy doughs.
Details
Thanks to the experience developed over three generations as master Neapolitan millers, the team at Caputo guarantee extremely high standards of quality. The value of its product is appreciated by and recognised all over the world, thanks to Caputo's method, the flours totally preserve the natural authenticity of flavours.
Preparation Guidelines
Perfect for doughs, breads, or baking recipes.
Country of Origin
Italy
Storage
Store in a cool, dry place. After opening, store in the fridge (0° / +10°C) with the plastic cap secured tightly and use within 2 months.
Brand
Caputo
Ingredients
Baker's yeast (saccharomyces cerevisiae), emulsifier (sorbitan monostearato e491
Dietary and Lifestyle
Suitable for vegetarians. Gluten-free.
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