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Farmers Choice pork sausages x8

Farmers Choice pork sausages x8
Each

Farmers Choice pork sausages x8

Each

Read reviews (1)

Farmers Choice pork sausages x8
each

Farmers Choice pork sausages x8

AED 16.50

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Overview

Farmers Choice sausages are freshly made from prime cuts of pork combined with the finest ingredients. Experience the perfect balance of flavour in each bite from these moist, juicy and bold meaty sausages.

Details

Sausages are a meat product made of finely chopped and seasoned meat, which may be fresh, smoked, or pickled and which is then usually stuffed into a casing. Sausages of fish or poultry are also made. The word sausage, from the Latin word salsus (“salted”), refers to a food-processing method that had been used for centuries. Various forms of sausages were known in ancient Babylonia, Greece, and Rome; and early North American Indians made pemmican, a compressed dried meat-and-berry cake.

Preparation Guidelines

Can be fried, grilled or oven cooked.

Ingredients

Pork, water, sodium

Country of Origin

USA

Dietary and Lifestyle

Non-halal

Storage

Keep frozen

Brand

Farmers Choice

Details

Sausages are a meat product made of finely chopped and seasoned meat, which may be fresh, smoked, or pickled and which is then usually stuffed into a casing. Sausages of fish or poultry are also made. The word sausage, from the Latin word salsus (“salted”), refers to a food-processing method that had been used for centuries. Various forms of sausages were known in ancient Babylonia, Greece, and Rome; and early North American Indians made pemmican, a compressed dried meat-and-berry cake.
Can be fried, grilled or oven cooked.
Pork, water, sodium
USA
Non-halal
Keep frozen
Farmers Choice

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 250


% Daily Value


Total Fat 18g


Saturated Fat 5g


Cholesterol 0.04mg


Sodium 600mg


Total Carbohydrates 10g


Sugar 1g


Dietary Fiber 1g


Protein 12g

Percent Daily Values are based on a 2,000 calorie diet.

User Reviews

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Eunice mungai

5
July 23, 2022, 3:59 a.m.

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