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Jack Link's sweet & hot beef jerky 40g

Jack Link's sweet & hot beef jerky 40g
Each

Jack Link's sweet & hot beef jerky 40g

Each

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Jack Link's sweet & hot beef jerky 40g
each

Jack Link's sweet & hot beef jerky 40g

AED 17.25

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Overview

The perfect snack for low-carb diets, this jerky is made with premium beef that's taken up a notch with chilli, pepper, brown sugar and pineapple.

Details

A family-owned business with a passion for meat, Jack Link's started when Chris Link moved to America in the 1800s. One of the few things he brought with him was his family's sausage recipes. He soon became known for his sausage and smoked meats. This gradually led to the launch of Jack Link's as we know it today.

Preparation Guidelines

Ready to eat.

Ingredients

Beef, sugar, sea salt, yeast extract, garlic powder, spices (contain celery), curing salt (salt, preservative (sodium nitrite)), flavourings, onion powder, antioxidant (extract of rosemary), acidity regulator (citric acid) pineapple powder.

Allergies

Free from gluten and added nitrates.

Country of Origin

Germany

Dietary and Lifestyle

High in protein.

Storage

Store in a cool, dry place.

Manufacturer

Jack Link's

Details

A family-owned business with a passion for meat, Jack Link's started when Chris Link moved to America in the 1800s. One of the few things he brought with him was his family's sausage recipes. He soon became known for his sausage and smoked meats. This gradually led to the launch of Jack Link's as we know it today.
Ready to eat.
Beef, sugar, sea salt, yeast extract, garlic powder, spices (contain celery), curing salt (salt, preservative (sodium nitrite)), flavourings, onion powder, antioxidant (extract of rosemary), acidity regulator (citric acid) pineapple powder.
Free from gluten and added nitrates.
Germany
High in protein.
Store in a cool, dry place.
Jack Link's

Nutrition Facts

Typical value per 40g


Amount Per Serving
Calories 282


% Daily Value


Total Fat 3.4g


Saturated Fat 1.3g


Total Carbohydrates 24g


Sugar 24g


Protein 39g

Percent Daily Values are based on a 2,000 calorie diet.

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