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Kagi choco single 25g

Kagi choco single 25g
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Kagi choco single 25g

Each

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Kagi choco single 25g
each

Kagi choco single 25g

AED 2.65

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Overview

Two crunchy wafers layered together with chocolate cream filling and covered in thick, smooth, milky chocolate. The ideal lunchbox treat.

Details

Kägi is the leader among wafer specialities and has been made to a 50 year old traditional recipe using homemade Swiss milk chocolate. Kägi received its name from the founder, Otto Kägi and its wafers have been produced in Toggenburg since 1958, using only high-quality, natural raw materials. Kägi is the ideal sweet snack to enjoy whilst on the go or with your tea or coffee.

Preparation Guidelines

Ready to eat

Ingredients

Sugar, palm fat, wheat flour, whole milk powder, cocoa butter, cocoa mass, cocoa powder, hazelnuts, ground wheat fibers, dried egg yolk, emulsifier, soya lecithin, salt, raising agent, sodium hydrogen carbonate, artificial flavour, vanillin

Allergies

Contains wheat, soya, hazelnuts, egg and milk

Country of Origin

Switzerland

Dietary and Lifestyle

Suitable for vegetarians

Storage

Store in a cool, dry place. Protect from heat

Manufacturer

Kagi

Details

Kägi is the leader among wafer specialities and has been made to a 50 year old traditional recipe using homemade Swiss milk chocolate. Kägi received its name from the founder, Otto Kägi and its wafers have been produced in Toggenburg since 1958, using only high-quality, natural raw materials. Kägi is the ideal sweet snack to enjoy whilst on the go or with your tea or coffee.
Ready to eat
Sugar, palm fat, wheat flour, whole milk powder, cocoa butter, cocoa mass, cocoa powder, hazelnuts, ground wheat fibers, dried egg yolk, emulsifier, soya lecithin, salt, raising agent, sodium hydrogen carbonate, artificial flavour, vanillin
Contains wheat, soya, hazelnuts, egg and milk
Switzerland
Suitable for vegetarians
Store in a cool, dry place. Protect from heat
Kagi

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 563


% Daily Value


Total Fat 35g


Saturated Fat 26g


Sodium 220mg


Total Carbohydrates 56g


Sugar 39g


Protein 64g

Percent Daily Values are based on a 2,000 calorie diet.

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