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Kraft Mac and Cheese Four Cheeses 397g

Kraft Mac and Cheese Four Cheeses 397g
Each

Kraft Mac and Cheese Four Cheeses 397g

Kraft Mac and Cheese Four Cheeses 397g
each

Kraft Mac and Cheese Four Cheeses 397g

Currency 34.50 each

Currency 8.69 per 100g

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Overview

Made with four cheeses, this comforting mac and cheese can be enjoyed as a lunch treat or a tasty side dish.

Details

Do you have a passion for pasta? With a whole variety of shapes and sizes, pasta is such a versatile dish, a true family favourite. Whether you’re baking or boiling, there is a comfort in knowing you can never go wrong.

Preparation Guidelines

Refer to packaging for serving suggestions

Ingredients

Enriched Macaroni product (wheat flour, Niacin, Ferrous sulfate (iron), Thiamin Mono nitrate (vitamin B1), Riboflavin (vitamin B2), folic acid, cheese sauce, whey, colby cheese Pasteurized milk, cheese culture, salt, enzymes, annatto (colour), parmesan cheese(part skim milk, cheese culture, salt, enzymes)asiago cheese(part-skim milk, cheese culture, salt, enzymes)sodium phoshate, milk, salt, contain less than 2% of milk protein concentrate, milkfat whey protein concentrate, milkfat whey protein concentrate, sodium alginate sorbic acid as a perservatives, lactic acid, oleoresin papirika(color), natural flavor cheese culture)

Allergies

Contains dairy and wheat

Country of Origin

USA

Dietary and Lifestyle

Vegetarian

Storage

Store in a cool dry place

Brand

Kraft

Details

Do you have a passion for pasta? With a whole variety of shapes and sizes, pasta is such a versatile dish, a true family favourite. Whether you’re baking or boiling, there is a comfort in knowing you can never go wrong.
Refer to packaging for serving suggestions
Enriched Macaroni product (wheat flour, Niacin, Ferrous sulfate (iron), Thiamin Mono nitrate (vitamin B1), Riboflavin (vitamin B2), folic acid, cheese sauce, whey, colby cheese Pasteurized milk, cheese culture, salt, enzymes, annatto (colour), parmesan cheese(part skim milk, cheese culture, salt, enzymes)asiago cheese(part-skim milk, cheese culture, salt, enzymes)sodium phoshate, milk, salt, contain less than 2% of milk protein concentrate, milkfat whey protein concentrate, milkfat whey protein concentrate, sodium alginate sorbic acid as a perservatives, lactic acid, oleoresin papirika(color), natural flavor cheese culture)
Contains dairy and wheat
USA
Vegetarian
Store in a cool dry place
Kraft

Nutrition Facts

Typical value per 100g
Servings Per Container 4


Amount Per Serving
Calories 320


% Daily Value


Total Fat 10g


Saturated Fat 3.5g


Cholesterol 15mg


Sodium 910mg


Total Carbohydrates 44g


Sugar 3g


Dietary Fiber 1g


Protein 12g

Percent Daily Values are based on a 2,000 calorie diet.
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