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N.h.m. of Meteora and Mushroom Museum Dehydrated Mix of Forest Mushrooms 25g

N.h.m. of Meteora and Mushroom Museum Dehydrated Mix of Forest Mushrooms 25g
Each

N.h.m. of Meteora and Mushroom Museum Dehydrated Mix of Forest Mushrooms 25g

N.h.m. of Meteora and Mushroom Museum Dehydrated Mix of Forest Mushrooms 25g
each

N.h.m. of Meteora and Mushroom Museum Dehydrated Mix of Forest Mushrooms 25g

Currency 31.50 each

Currency 126.0 per 100g

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Overview

A unique mix of mushrooms, a blend of aromas and flavours that can turn any soup, stew, sauce, risotto and omelette into a dish of high gastronomy, while maintaining all their high nutritional value.

Details

The Natural History Museum of Meteora and Mushroom Museum in central Greece hosts two permanent collections: animals and mushrooms. Aiming to highlight the nutritional value of mushrooms and to introduce them into people’s daily diet, it has created a product range of about 80 mushroom and truffle products, which have won more than 50 awards.

Preparation Guidelines

Use them as they are in foods that contain liquids; cook them for 15 minutes. Otherwise, they need to be hydrated for 15 minutes prior to use. The remaining water can be used in cooking.

Country of Origin

Greece

Storage

Store in a cool and dark place.

Brand

N.H.M. of Meteora and Mushroom Museum

Details

The Natural History Museum of Meteora and Mushroom Museum in central Greece hosts two permanent collections: animals and mushrooms. Aiming to highlight the nutritional value of mushrooms and to introduce them into people’s daily diet, it has created a product range of about 80 mushroom and truffle products, which have won more than 50 awards.
Use them as they are in foods that contain liquids; cook them for 15 minutes. Otherwise, they need to be hydrated for 15 minutes prior to use. The remaining water can be used in cooking.
Greece
Store in a cool and dark place.
N.H.M. of Meteora and Mushroom Museum

Ingredients

Dehydrated mushrooms: boletus edulis, boletus aereus, pleurotus sp., agaricus bisporus, lentinula edodes (shiitake), cantharellus cibarius, craterellus cornucopioides, craterellus lutescens.

Dietary and Lifestyle

Ideal for vegans and vegetarians.

Dehydrated mushrooms: boletus edulis, boletus aereus, pleurotus sp., agaricus bisporus, lentinula edodes (shiitake), cantharellus cibarius, craterellus cornucopioides, craterellus lutescens.
Ideal for vegans and vegetarians.
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