Spinneys

Spinneys - Grocery Shopping

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Wholemeal Baguette  185g

Wholemeal Baguette  185g
Each

Wholemeal Baguette  185g

Wholemeal Baguette  185g
each

Wholemeal Baguette  185g

Currency 3.50 each

Currency 1.89 per 100g

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Overview

A few ingredients can transform this wholemeal baton into the perfect office lunch.

Details

Spinneys is dedicated to offering our customers food of exceptional quality. All of our Spinneysfood products are produced or sourced with complete traceability from partners who share our values on quality & sustainability. Our partners and our own facilities maintain the highest food safety standards.

Preparation Guidelines

Ready to eat

Allergies

Contains wheat, gluten and soya

Storage

Store in a cool, dry place

Brand

Spinneys

Details

Spinneys is dedicated to offering our customers food of exceptional quality. All of our Spinneysfood products are produced or sourced with complete traceability from partners who share our values on quality & sustainability. Our partners and our own facilities maintain the highest food safety standards.
Ready to eat
Contains wheat, gluten and soya
Store in a cool, dry place
Spinneys

Ingredients

Wheat flour, stone gold concetrate (wheat bran, wheat gluten, wheat flour, salt, roasted malted wheat flour, soya flour, flour treatment agent ascorbic acid, enzymes [contains wheat flour]), fresh yeast, shortening (palm oil and its fractions, antioxidant tertbutylhydroquinone), water. Tray grease: greasing agent (water, vegetable oil [rapeseed, soya], emulsifier [thermally oxidized soybean oil with mono- and diglycerides of fatty acids {soya}]).

Safety Guidelines and Warnings

Produced in a facility that processes nuts.

Wheat flour, stone gold concetrate (wheat bran, wheat gluten, wheat flour, salt, roasted malted wheat flour, soya flour, flour treatment agent ascorbic acid, enzymes [contains wheat flour]), fresh yeast, shortening (palm oil and its fractions, antioxidant tertbutylhydroquinone), water. Tray grease: greasing agent (water, vegetable oil [rapeseed, soya], emulsifier [thermally oxidized soybean oil with mono- and diglycerides of fatty acids {soya}]).
Produced in a facility that processes nuts.
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