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Yeo Valley Kefir natural organic fermented yoghurt 350g

Yeo Valley Kefir natural organic fermented yoghurt 350g
Each

Yeo Valley Kefir natural organic fermented yoghurt 350g

Each

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Yeo Valley Kefir natural organic fermented yoghurt 350g
each

Yeo Valley Kefir natural organic fermented yoghurt 350g

AED 20.00

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Overview

Get ready, Yeo Valley’s new Kefir is Kef-here! This ancient way of fermenting yoghurt has been around for ages so they thought it was high time they brought you one, made here in the valley. It’s creamy and tangy and filled with these 14 different live cultures.

Details

Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture. It is slightly acidic and it is often blended with natural fruit pieces to enhance the flavour. Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion, but these depend on the type of yoghurt consumed. Some yoghurts contain active, living bacteria known as probiotics, which can help keep the intestines healthy. Yoghurts contain calcium, vitamins B6 and B12, riboflavin, potassium, and magnesium.

Preparation Guidelines

Ready to eat

Ingredients

Organic Milk fermented with live kefir cultures

Allergies

Contains lactose

Country of Origin

UK

Dietary and Lifestyle

Suitable for vegetarians. Organic.

Storage

Keep refrigerated

Brand

Yeo Valley

Details

Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture. It is slightly acidic and it is often blended with natural fruit pieces to enhance the flavour. Health benefits range from protecting against osteoporosis to relieving irritable bowel disease and aiding digestion, but these depend on the type of yoghurt consumed. Some yoghurts contain active, living bacteria known as probiotics, which can help keep the intestines healthy. Yoghurts contain calcium, vitamins B6 and B12, riboflavin, potassium, and magnesium.
Ready to eat
Organic Milk fermented with live kefir cultures
Contains lactose
UK
Suitable for vegetarians. Organic.
Keep refrigerated
Yeo Valley

Nutrition Facts

Typical value per 350g


Amount Per Serving
Calories 64


% Daily Value


Total Fat 2.1g


Saturated Fat 1.4g


Sodium 0.12g


Total Carbohydrates 6.4g


Sugar 5.4g


Protein 4.7g

Phosphorus 132mg

Percent Daily Values are based on a 2,000 calorie diet.

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