Created by Spinneys
Prep time 15 minutes
Cook time 15 minutes
Serves 2
Cuisine Arabic
Diet Vegetarian
Preparation Moderate
Nutrition (per serving)
Calories 180
Fat 14.3g
Saturates 2g
Protein 3.3g
Carbs 12g
Sugars 9.8g
Given the cook-at-home nature of Spinneys and natural variations in ingredients, nutritional information is approximated. See details



Cooking Instructions

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Heat the oil in a small frying pan and add the sliced onion, crushed garlic clove, tomato slices and tomato purée. Sauté until soft.


Once ready, make three pockets and gently crack in the eggs.


Season with salt and pepper and cover with the lid until the eggs are cooked to your liking.


To serve, place the eggs on serving dish and garnish with fresh coriander leaves.