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Citterio 3 months aged coppa
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This traditional Italian meat is dry-cured for maximum flavour. Try it in a sandwich, on a cheeseboard, or just on its own to tickle your tastebuds.
Pork, as well as being totally delicious, is an excellent source of vitamins and minerals. You'll find thiamin, phosphorus, niacin, selenium and vitamin B-6 in your average cut, not to mention protein and a decent amount of zinc, riboflavin and potassium.
Ready to eat
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Dietary and Lifestyle
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