Eastern Tandoori Masala 100g

Eastern Tandoori Masala 100g
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Eastern Tandoori Masala 100g

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Overview

An authentic blend of Indian spices including cumin, coriander, paprika, and more, designed to replicate the classic tandoori taste. Vibrant flavours and aromas that can be used to marinate meats, vegetables, and more.

Details

Eastern Condiments was founded in 1983 and has been making cooking complex South Asian dishes a breeze ever since. It is one of the world's largest exporters of spices - stocking shelves from the United States to the Middle East.

Preparation Guidelines

For marinating: Chicken or lamb: mix eastern tandoori masala with yogurt, garlic, ginger, and a bit of lemon juice. Marinate the meat for at least 2 hours, then grill, bake, or pan-fry until cooked through. For vegetables: Grilled veggies: toss vegetables in a mixture of eastern tandoori masala, olive oil, and lemon juice. Grill or roast for a deliciously spiced side dish. In curries and stews: Flavour booster: add to curries, stews, or sauces for an extra kick of tandoori flavour.

Country of Origin

India

Storage

Store in a cool, dry place.

Brand

Eastern