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Magnum double mulberry ice cream 95ml

Magnum double mulberry ice cream 95ml
Each

Magnum double mulberry ice cream 95ml

Each

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Magnum double mulberry ice cream 95ml
each

Magnum double mulberry ice cream 95ml

AED 9.00

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Overview

This fruity treat is a combination of smooth ice cream and a tangy mulberry sauce in Magnum’s delicious chocolate shell.

Details

Magnum is a world-renowned brand, known for its velvety ice cream that’s made with Madagascan vanilla beans and cocoa that's handpicked by Rainforest Alliance farmers to create the silky-smooth chocolate shell that makes for a classic Magnum bar.

Preparation Guidelines

Ready to eat

Allergies

May contain nuts, treenuts, wheat protein, soybean lecithin, sesame oil and egg

Storage

Store at minus 18 degrees Celsius or below

Details

Magnum is a world-renowned brand, known for its velvety ice cream that’s made with Madagascan vanilla beans and cocoa that's handpicked by Rainforest Alliance farmers to create the silky-smooth chocolate shell that makes for a classic Magnum bar.
Ready to eat
May contain nuts, treenuts, wheat protein, soybean lecithin, sesame oil and egg
Store at minus 18 degrees Celsius or below

Ingredients

Vanilla flavoured ice cream (47%): water, sugar, butter, skimmed milk powder (cow), glucose-fructose syrup, whey powder, milk protein, stabilizers (guar gum, locust bean gum, cellulose gum, carrageenan), emulsifiers (mono and diglycerides of fatty acids (palm)), natural flavouring (vanilla), colouring (carotenes). Couverture milk chocolate (24%): sugar, *cocoa butter, *cocoa mass, whole milk powder (cow), milk fat, non hydrogenated vegetable fat (palm), emulsifier (sunflower lecithin), natural identical flavouring (vanillin). Black mulberry & blackberry sauce (18%): water, sugar, glucose-fructose syrup, black mulberry puree (10%), blackberry puree (10%), modified corn starch, colouring (anthocyanin), acidifier (citric acid), stabilisers (carrageenan, xanthan gum), natural identical flavouring (blackberry), natural flavouring (blackberry). Cocoa sauce (11%): non hydrogenated vegetable fat (in varying proportions coconut, palm), sugar, *cocoa powder, skimmed milk powder (cow), whey powder, emulsifier (sunflower lecithin), natural identical flavouring (vanillin). Contains milk derivatives and maize.

Vanilla flavoured ice cream (47%): water, sugar, butter, skimmed milk powder (cow), glucose-fructose syrup, whey powder, milk protein, stabilizers (guar gum, locust bean gum, cellulose gum, carrageenan), emulsifiers (mono and diglycerides of fatty acids (palm)), natural flavouring (vanilla), colouring (carotenes). Couverture milk chocolate (24%): sugar, *cocoa butter, *cocoa mass, whole milk powder (cow), milk fat, non hydrogenated vegetable fat (palm), emulsifier (sunflower lecithin), natural identical flavouring (vanillin). Black mulberry & blackberry sauce (18%): water, sugar, glucose-fructose syrup, black mulberry puree (10%), blackberry puree (10%), modified corn starch, colouring (anthocyanin), acidifier (citric acid), stabilisers (carrageenan, xanthan gum), natural identical flavouring (blackberry), natural flavouring (blackberry). Cocoa sauce (11%): non hydrogenated vegetable fat (in varying proportions coconut, palm), sugar, *cocoa powder, skimmed milk powder (cow), whey powder, emulsifier (sunflower lecithin), natural identical flavouring (vanillin). Contains milk derivatives and maize.

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