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Beppino Occelli cheese aged in chestnut leaves

Beppino Occelli cheese aged in chestnut leaves
Per Kg

Beppino Occelli cheese aged in chestnut leaves

Per Kg

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Beppino Occelli cheese aged in chestnut leaves
per kg

Beppino Occelli cheese aged in chestnut leaves

AED 370.00

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Overview

This cheese is made from cow's milk and is left to age for about a year and a half before the wheels are wrapped in chestnut leaves, which gives it its strong, exceptional flavour.

Details

There are over 1000 different types of cheese currently being produced around the world today, with the nutritious, creamy dairy product finding its way into – and onto – everything from simple sandwiches, to elaborate cheese boards. Whatever your palate, there’s a cheese out there for you.

Preparation Guidelines

Ready to eat

Allergies

Milk, Lactose

Storage

Keep refrigerated

Brand

Beppino Occelli

Details

There are over 1000 different types of cheese currently being produced around the world today, with the nutritious, creamy dairy product finding its way into – and onto – everything from simple sandwiches, to elaborate cheese boards. Whatever your palate, there’s a cheese out there for you.
Ready to eat
Milk, Lactose
Keep refrigerated
Beppino Occelli

Ingredients

Ewe's Milk (493%), Cow's Milk (493%), Sea Salt, Rennet (Veal)

Ewe's Milk (493%), Cow's Milk (493%), Sea Salt, Rennet (Veal)

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