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Crown semolina 500g
Each
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Crown semolina, made with hard durum wheat, can be used to make a wide variety of savoury and sweet dishes.
Details
Although traditionally used in pasta making, you can use this semolina to make breakfast cereals, couscous, pizza dough, bread, gnocchi and biscuit doughs, or as a substitute for all purpose flour. Semolina is a key ingredient in many worldly foods, such as halva, Lebanese pudding, coconut cakes, Arab pancakes, focaccia, chocolate pudding and basbousa.
Preparation Guidelines
Ready to use. Please refer to packet for instructions.
Storage
Store in a cool dry place.
Ingredients
Durum wheat.
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