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Hajdu kashkawan cheese cow's milk 250g

Hajdu kashkawan cheese cow's milk 250g
Each

Hajdu kashkawan cheese cow's milk 250g

Each

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Hajdu kashkawan cheese cow's milk 250g
each

Hajdu kashkawan cheese cow's milk 250g

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Overview

This Kashkaval-type cheese is perfect when sliced, grated or used for pizza. It's also great when fried in breadcrumbs.

Details

With Korostej’s factories in Hungary, they are the modern-day bridge for the gap in this cheese’s history, linking between its Eastern European heritage and Middle Eastern popularity. They proudly produce Kashkaval with the same passion as it was once made in the mountains of Eastern Europe.

Preparation Guidelines

Ready to eat

Ingredients

Fresh pasteurised cow milk, salt firming agent calcium-chloride (E509), microbial rennet, milk culture. Fat in dry matter min. 45% Moisture content about 43%

Allergies

Contains dairy

Country of Origin

Hungary

Storage

Keep refrigerated

Manufacturer

Korostej

Details

With Korostej’s factories in Hungary, they are the modern-day bridge for the gap in this cheese’s history, linking between its Eastern European heritage and Middle Eastern popularity. They proudly produce Kashkaval with the same passion as it was once made in the mountains of Eastern Europe.
Ready to eat
Fresh pasteurised cow milk, salt firming agent calcium-chloride (E509), microbial rennet, milk culture. Fat in dry matter min. 45% Moisture content about 43%
Contains dairy
Hungary
Keep refrigerated
Korostej

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 349


% Daily Value


Total Fat 27g


Saturated Fat 17.55g


Total Carbohydrates 1.5g


Sugar 1.5g


Protein 25g

Percent Daily Values are based on a 2,000 calorie diet.

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