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Melegatti Colomba Cake Chocolate 750g

Melegatti Colomba Cake Chocolate 750g
Each

Melegatti Colomba Cake Chocolate 750g

Melegatti Colomba Cake Chocolate 750g
each

Melegatti Colomba Cake Chocolate 750g
Melegatti Colomba Cake Chocolate 750g

Currency 20.00 This product is unavailable at the moment

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Overview

A delectable Italian Easter cake featuring soft, naturally leavened dough enriched with dark chocolate chips. Topped with a rich cocoa glaze, whole almonds, and sugar crystals, this indulgent treat offers a harmonious blend of textures and flavours.

Details

Melegatti, founded in 1894, is renowned for creating the original pandoro, a golden, star-shaped sweet bread that has become a beloved Italian holiday tradition. With over 125 years of history, Melegatti continues to produce high-quality, naturally leavened baked goods, including panettone and croissants, maintaining a commitment to tradition and excellence.

Preparation Guidelines

Ready to eat.

Allergies

Contains wheat, milk, egg, soya and almond.

Country of Origin

Italy

Storage

Store in a cool, dry place.

Brand

Melegatti

Details

Melegatti, founded in 1894, is renowned for creating the original pandoro, a golden, star-shaped sweet bread that has become a beloved Italian holiday tradition. With over 125 years of history, Melegatti continues to produce high-quality, naturally leavened baked goods, including panettone and croissants, maintaining a commitment to tradition and excellence.
Ready to eat.
Contains wheat, milk, egg, soya and almond.
Italy
Store in a cool, dry place.
Melegatti

Ingredients

Wheat flour, cocoa icing 15% [sugar, egg white from fresh eggs, pre-cooked rice flour, almonds flour 7%, sunflower oil, fat-reduced cocoa powder 1,4% (0,2% of final product)], fresh eggs, sugar, butter (milk), dark chocolate drops 10% (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin, natural vanilla aroma. Cacao min.:43%), sugar grain 7%, sourdough 4% (wheat flour, water, yeast), almonds 3%, glucose-fructose syrup, emulsifier: mono-and diglycerides of fatty acids, skimmed milk powder, salt, flavours.

Wheat flour, cocoa icing 15% [sugar, egg white from fresh eggs, pre-cooked rice flour, almonds flour 7%, sunflower oil, fat-reduced cocoa powder 1,4% (0,2% of final product)], fresh eggs, sugar, butter (milk), dark chocolate drops 10% (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin, natural vanilla aroma. Cacao min.:43%), sugar grain 7%, sourdough 4% (wheat flour, water, yeast), almonds 3%, glucose-fructose syrup, emulsifier: mono-and diglycerides of fatty acids, skimmed milk powder, salt, flavours.
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