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Stork margarine 500g

Stork margarine 500g
Each

Stork margarine 500g

Each

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Stork margarine 500g
each

Stork margarine 500g

AED 25.25

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Overview

This decades-old favourite is a stalwart of any kitchen larder and can be used in cake baking, pastry making and icing.

Details

The foundation of so many delicious dishes, butter and alternative spreads are an essential ingredient to have in your kitchen at all times. Whether it’s spread on warm toast or sandwiches, folded into a cake mixture, or thrown into a pan for frying, butter provides an unmistakable creaminess to your diet. Elsewhere, numerous dairy-free spreads made from a variety of oils provide a healthier option to suit those who have dietary restrictions.

Ingredients

Vegetable Oils in varying proportions (70%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, 1Stork is committed to Sustainable Palm Oil

Country of Origin

London

Storage

Keep refrigerated

Manufacturer

Stork

Details

The foundation of so many delicious dishes, butter and alternative spreads are an essential ingredient to have in your kitchen at all times. Whether it’s spread on warm toast or sandwiches, folded into a cake mixture, or thrown into a pan for frying, butter provides an unmistakable creaminess to your diet. Elsewhere, numerous dairy-free spreads made from a variety of oils provide a healthier option to suit those who have dietary restrictions.
Vegetable Oils in varying proportions (70%) (Rapeseed, Palm1, Sunflower), Water, Salt (1.4%), Buttermilk (Milk), Preservative (Potassium Sorbate), Acid (Citric Acid), Emulsifier (Mono and Diglycerides of Fatty Acids), Flavourings, Vitamin A and D, 1Stork is committed to Sustainable Palm Oil
London
Keep refrigerated
Stork

Nutrition Facts

Typical value per 100g


Amount Per Serving
Calories 619


% Daily Value


Total Fat 70g


Saturated Fat 19g


Total Carbohydrates 0.5g


Sugar 0.5g


Protein 0.5g

Vitamin A 800mcg

Vitamin D 7.5iu

Percent Daily Values are based on a 2,000 calorie diet.

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