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Danette vanilla créme dessert 90g
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Dip into this delicious vanilla dessert after your lunch or dinner for a tasty and well-deserved treat.
Made from whole, low-fat, or nonfat milk that is fermented with bacterial cultures, the bacteria in yoghurt allows the milk to congeal, giving it a thick, creamy texture.
Ready to eat
Country of Origin
Store in refrigerator
Skim milk, sugar, cream, modified corn starch, skim milk powder, corn starch, xanthan gum, mono and diglycerides, natural flavour, natural colour, vitamin D3. Made with vitamin D fortified skim milk.
Dietary and Lifestyle
Suitable for vegetarians
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