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Doncayo Semicured Manchego
Per Kg
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Doncayo Semicured Manchego
per kg
180.00
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Semicurado Manchego made from sheep’s milk, typically aged around three to five months for a firm yet supple texture and gentle nutty sweetness. Slice for tapas or grate lightly over warm dishes.
Details
Don Cayo produces authentic Manchego cheese, a Spanish sheep’s milk cheese known for its firm texture and nutty flavour. It emphasises traditional ageing methods to ensure quality and flavour depth.
Preparation Guidelines
Perfect for tapas, cheese boards and appetisers.
Allergies
Contains milk and egg.
Country of Origin
Spain
Storage
Keep refrigerated and use by expiry date.
Brand
Doncayo
Ingredients
Pasteurised Manchego sheep's milk, calcium chloride, lactic ferments, rennet, salt and preservative: lysozyme (egg derivative). In rind: Coating agent: polyvinyl acetate with fatty acids and colouring agent E-150a and E-160b(ii).
Safety Guidelines and Warnings
Produced in a facility that processes nuts.
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