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Tregroes One Milk Chocolate Waffle 45g

Tregroes One Milk Chocolate Waffle 45g
Each

Tregroes One Milk Chocolate Waffle 45g

Tregroes One Milk Chocolate Waffle 45g
each

Tregroes One Milk Chocolate Waffle 45g

Currency 6.00 This product is unavailable at the moment

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Overview

Crisp, traditional waffles generously coated in smooth milk chocolate, creating a delicious balance of sweetness and crunch. Ideal with tea, coffee or as a treat any time of day.

Details

Tregroes Waffles is a family-run bakery based in the Teifi Valley, West Wales, producing traditional caramel waffles since 1983. Known for using high-quality ingredients, the company has become a beloved part of the local community and beyond.

Preparation Guidelines

Ready to eat.

Allergies

Contains milk, eggs, soy and wheat.

Country of Origin

United Kingdom

Storage

Store in a cool dry place.

Brand

Tregroes

Details

Tregroes Waffles is a family-run bakery based in the Teifi Valley, West Wales, producing traditional caramel waffles since 1983. Known for using high-quality ingredients, the company has become a beloved part of the local community and beyond.
Ready to eat.
Contains milk, eggs, soy and wheat.
United Kingdom
Store in a cool dry place.
Tregroes

Ingredients

Belgian milk chocolate (21% milk solids/33% cocoa solids): sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, natural vanilla; wheat flour (calcium carbonate, iron, niacin, thiamin), glucose syrup, sugar, non-hydrogenated vegetable oils (palm & rapeseed), butter (14% of filling) (milk), free-range eggs, molasses, soya lecithin, raising agent: sodium bicarbonate, salt, cinnamon.

Belgian milk chocolate (21% milk solids/33% cocoa solids): sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, natural vanilla; wheat flour (calcium carbonate, iron, niacin, thiamin), glucose syrup, sugar, non-hydrogenated vegetable oils (palm & rapeseed), butter (14% of filling) (milk), free-range eggs, molasses, soya lecithin, raising agent: sodium bicarbonate, salt, cinnamon.
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